Add essence and 790ml Alcohol @ 40% to SS Liqueur Base "B" (made up as per Liqueur Base B instructions). Alternatively 240ml Sugar and 150ml Liquid Glucose. Top up to 1.125L with water.
For Best Results
We recommend you use the Still Spirits Pure Turbo Yeast System which will yield you the highest quality alcohol.
Ingredients
Stabiliser (E422), natural and artificial anisette and aniseed flavours.