Purple liqueur with a strong aniseed and delicate liquorice flavour.
Instructions
Add essence and 790ml Alcohol @ 40% to SS Liqueur Base "A" (made up as per Liqueur Base A instructions). Alternatively 150ml Sugar and 100ml Liquid Glucose. Top up to 1.125L with water.
For Best Results
We recommend you use the Still Spirits Pure Turbo Yeast System which will yield you the highest quality alcohol.