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Finishing Hops Morgan’s Centennial - 12g

The very popular Centennial is now available in Morgan’s 12g sachet. Centennial suits Pale Ale and IPA beer styles and delivers Citrus and Floral notes.
Add hop bag to 500ml (2 cups) boiling water and allow to steep for 10 minutes to release flavour while you prepare brew. Add contents including teabag into the fermenter just before you add the yeast.

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